Maker of nutritious, organic food, drinks to construct environmentally friendly bakery designed to scale over time on nearly 90 acres.
The Currie production facility will import fresh and frozen seafood from around the world to create ready-to-eat seafood products.
Maia, Portugal-based co. will break ground on the 200,000 sq.-ft. fruit preparation and processing plant, open in the fourth quarter of 2014.
Co. to update its 97,500-sq.-ft. site in O’Hara Township, open 2nd in neighboring 155,000-sq.-ft. site in the same business park location.
Food manufacturer will open its first Southeast manufacturing facility at the Manchester Industrial Park in Manchester.
Expansion includes 94,000 sq. ft. added to existing 225,000 sq.-ft. site, updated technology, production capabilities for new Goldfish cracker line.
Collaboration is the first in which DFA is partnering directly with a farmer group for a project to benefit all Cooperative’s farmer owners.
Plant will serve a region where milk production is steadily outpacing local plant capacity.