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Las Cruces-based food distributor will invest nearly $14M to build a 105,000-sq-ft facility in Santa Teresa.
Company to build 175,000-sq-ft Roastery, establishing East Coast manufacturing operation.
Food producer will establish its U.S. HQ in Kingsport and expand production operations.
Manufacturer of 4th-tier tobacco products' 50,000 sq-ft addition brings the total site size to approximately 125,000 sq ft.
New venture to build and operate the world’s largest gas fermentation facility on Cargill’s 69-acre property on President’s Island.
Second-largest maker of salty snacks in the U.S. to hire 70 for new production line at its South Boulevard mfg plant, 30 at its Ballantyne HQ.
One of the world’s largest forest products companies, with 14,000 employees worldwide, will lease a 7,500 sq-ft build-to-suit office.
Specialty food manufacturer establishing a new 20,000-sq-ft facility to expand its production in the United States.
Canada-based fresh, regional-ingredient, human-quality petfood mfgr to maintain its 371,000 sq-ft facility on 85-acres, add 3rd production line.